Premium Milk Chocolate (€35 per 5kg Bucket)

Creamy and full of flavour, Pedro Davi’s Milk Chocolate Cream Sauce stands out as the finest milk chocolate topping on the Irish market. Its perfectly balanced sweetness and velvety texture make it an indispensable ingredient for professional pastry chefs and artisan kitchens.

Perfect For

• Drizzling over desserts, waffles, and pancakes
• Swirling into gelato, ice cream, or yogurt
• Filling cakes, profiteroles, and choux pastries
• Blending into beverages, milkshakes, and smoothies

Pedro Davi is your trusted dessert topping supplier and cream supplier for bakeries, as well as an ice cream topping sauce supplier. Elevate every creation with our premium milk chocolate sauce.

Ingredients: sugar, sunflower oil, skim milk powder, cocoa powder 4%, cream powder (2.8%), cocoa butter. Emulsifier: Soy lecithin,  Flavouring. 
May contain traces of Hazelnut, Pistachio & Peanut, Wheat. Allergens in Bold.

NUTRITION INFORMATION: Typical values per 100g: Energy 2439kJ/586kcal, Fat: 40.1g, of which saturates 6.2g, Carbohydrate: 48.5g, of which sugars 48.1g, Protein 6.9g, Salt 0.26g.

Best Before: 12 months, date is printed on the 5kg bucket.

Storage: Store in a cool dry place

Special Instructions: Product will seperate over time. Once opened, stir very well.

Made in Ireland